Updated November 2026
Flying Goose Sriracha is a familiar Thai hot sauce, but the bottle pictured in this review is not the standard version. It is the Super Hot 455 ml sauce. That distinction matters because this recipe has more chilli and a stronger kick than the Original.
This refreshed Flying Goose Super Hot Sriracha review covers the ingredients, heat, nutrition, serving ideas and practical points to check before buying.
Flying Goose Super Hot Sriracha Details
- Product: Flying Goose Sriracha Super Hot Chilli Sauce
- Sizes: 200 ml, 455 ml and 730 ml
- Heat: 2 out of 3 on the brand’s heat scale
- Dietary information: Vegan and gluten free
- Made in: Thailand
- Official product page: Flying Goose Super Hot Sriracha
What Is in Flying Goose Super Hot Sriracha?
The official ingredient list starts with 70 percent chilli. It also includes sugar syrup, salt and water. The recipe contains flavour enhancer E621, acids E260 and E330, stabiliser E415 and preservative E202.
This is useful to know if you avoid added sugar, flavour enhancers or preservatives. It is also much clearer than treating every Flying Goose bottle as the same recipe.
Heat and Flavour
The Super Hot bottle sits above the Original on the brand’s scale. It is designed for people who want a sharp, direct chilli hit. Start with a small amount, especially if you normally use milder table sauces.
Sriracha works well because it brings chilli, sweetness, salt and acidity in one squeeze. That makes it easy to add to noodles, rice dishes, eggs, dumplings and sandwiches. It can also add heat to a bowl from SLRP Ramen at Dubai Mall.
Nutrition
The official values per 100 ml are 167 calories, 34 g of carbohydrate and 27 g of sugar. The sauce also contains 1.8 g of protein and 8.7 g of salt per 100 ml. A normal serving is much smaller, but the sugar and salt are still worth noting.
Best Ways to Use It
- Noodles and rice: Add a few drops, taste, then build the heat.
- Spicy mayonnaise: Mix a small amount into mayonnaise for fries, sandwiches or dipping.
- Marinades: Combine it with lime, soy sauce or oil for tofu, chicken or seafood.
- Snacks: Use it as a dip for crisps, including the corn chips in our MASA Chips review.
- Breakfast: A small squeeze works with eggs or avocado toast.
Things to Note
- The Super Hot recipe is not the same as Original Flying Goose Sriracha.
- It contains sugar syrup, E621 and a preservative.
- The salt figure is high per 100 ml, so portion size matters.
- Availability and bottle size vary by country and retailer.
- Check the bottle label for storage advice, as local packaging can differ.
If you order pantry products online in the UAE, our Kibsons grocery delivery review explains the wider shopping experience.
Flying Goose Super Hot Sriracha Photos
Is Flying Goose Super Hot Sriracha Worth Buying?
It makes sense for people who already enjoy Sriracha and want a hotter version. The squeeze bottle is practical, and the sauce suits many quick meals. Buyers who avoid added sugar or flavour enhancers should read the label first.
Frequently Asked Questions
Is Flying Goose Super Hot Sriracha vegan?
Yes. Flying Goose lists the Super Hot sauce as vegan.
Is it gluten free?
Yes. The official product page lists it as gluten free.
How hot is the Super Hot version?
Flying Goose rates it 2 out of 3. It is hotter than the Original sauce.
Which bottle is shown in this review?
The photograph shows the 455 ml Super Hot Chilli Sauce bottle.
The Brief Review Verdict
Flying Goose Super Hot Sriracha is a versatile choice for anyone who wants more heat than the Original. Its 70 percent chilli recipe has a clear kick and works across many dishes. The sugar, salt and additives mean it is best used as a condiment rather than poured heavily.