In a city known for its opulence and fusion food culture, Sufret Maryam stands out by offering a rare, heartfelt experience rooted in tradition. Tucked away in Jumeirah, this charming spot serves home-style Levantine cuisine with a focus on authenticity, warmth, and the kind of comfort only a mother’s table can offer. It’s more than just a meal, it’s a story of heritage, shared over mezze, slow-cooked dishes, and warm saj bread straight from the griddle.
Review of Sufret Maryam Dubai – Details
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Best For: Traditional Levantine cuisine, cozy family dinners, cultural dining experiences
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Location: Jumeirah 1, Dubai, UAE
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Specialties: Warak Enab (stuffed vine leaves), Kibbeh Labanieh, Manakish, Maqluba
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Atmosphere: Cozy, nostalgic, designed to resemble a Levantine family home
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Instagram: @sufretmaryam
Sufret Maryam Review – Highlights
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Authentic Flavors, No Shortcuts – The food here tastes like it was slow-cooked by a grandmother who refuses to compromise. Every dish—especially the Kibbeh Labanieh and Maqluba—feels lovingly prepared, deeply spiced, and rich in texture.
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Home-Style Vibe – Decorated like a traditional Levantine home, the space is warm, intimate, and filled with sentimental touches—from family photos on the walls to embroidered linens on the tables.
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Freshly Baked Saj Bread – Made to order right in front of you, their saj bread is soft, hot, and addictive. It pairs beautifully with just about everything, especially their creamy hummus and moutabbal.
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Charming Service – The staff greet you like old friends, guiding you through the menu and recommending dishes with genuine care. It’s clear they’re proud of the experience they’re offering.
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Rare Dishes Not Easily Found Elsewhere – From Yalanji to Mohamara, the menu features Levantine classics that are increasingly hard to find done right in Dubai.
Review of Sufret Maryam (Bait Maryam) – Things to Note
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Not a Trendy Instagram Spot – If you’re expecting neon signs and aesthetic matcha, this isn’t it. Sufret Maryam is focused on soul, not style—and that’s its strength.
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Limited Seating – The restaurant is relatively small, so it’s best to book ahead or arrive early, especially on weekends and holidays.
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Menu is Mostly Traditional – While delicious, the menu leans heavily on authentic family recipes. Adventurous eaters will be in heaven, but those looking for modern twists may find it less exciting.
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No Alcohol Served – As a family-style Levantine eatery, the experience is dry—so come for the food, not the drinks.
Review of Sufreit Maryam – Tips
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Order a Mezze Spread – Start with a table full of small plates: Hummus, Moutabbal, Yalanji, and Fattoush. It’s the best way to sample the variety and flavors.
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Ask About the Daily Special – Some of the most comforting dishes—like Fasolia or Mahshi—are off-menu, made fresh in limited quantities. Always worth checking.
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End with Knafeh or Atayef – If you’ve got room, their desserts are not to be missed. Warm, syrupy, and deeply nostalgic.
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Bring Family or Friends – Sufret Maryam is best enjoyed as a shared experience. The portions are generous and meant to be passed around the table.
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Linger a Little Longer – The atmosphere is unhurried. Don’t rush. Sip your tea, have another bite of baklava, and soak it all in.
Review of Sufret Maryam Dubai – Photos and Menu
Sufret Maryam offers a rare kind of dining experience—one where tradition, family, and food come together in perfect harmony. It’s a place that brings the Levant to life, dish by dish, with no shortcuts and plenty of heart. Whether you’re homesick for Damascus or just craving soulful comfort food, this is the kind of restaurant that welcomes you like family.
Craving more gems? Check out our reviews of Le Peloton Cafe and Lomi.