PST Roppongi in Tokyo is a gem for pizza enthusiasts, bringing Neapolitan-style pizza to Japan with an emphasis on authentic ingredients and traditional techniques. This small yet stylish pizzeria has earned a dedicated following among locals and visitors for its artisanal approach to pizza-making and laid-back yet refined atmosphere.
Review of PST Roppongi Tokyo – Details
Address: Japan, 〒106-0032 Tokyo, Minato City, Roppongi, 7 Chome−6−2 六本木エムケイアートレジデンス 1F (Google pin)
Tel: +81 3-6434-7932
Website: PST Roppongi Pizza
PST Roppongi Pizza Review – Highlights
- Ambiance: The setting at PST is intimate and modern, with a clean, minimalistic design that lets the food shine as the centerpiece. Subtle lighting and a view of the pizza oven create a cozy, welcoming vibe, making it a great spot for date nights or small gatherings. The pizzeria’s open kitchen allows diners to see the skilled pizzaiolos at work, adding an engaging element to the experience.
- The Pizza: Known for its dough made with a Japanese flour blend, PST Roppongi’s pizzas offer a unique twist on traditional Neapolitan pies. The crust achieves a perfect balance between lightness and chewiness, with each pie featuring carefully sourced toppings such as San Marzano tomatoes and imported Italian cheeses. From classic Margherita to seasonal specials, each pizza reflects a commitment to quality ingredients and authenticity.
- Service and Extras: The staff at PST Roppongi are attentive and knowledgeable, ready to guide diners through the menu or suggest wine pairings. There’s also a selection of Italian and Japanese craft beers, as well as wines that complement the pizzas perfectly. Small touches, such as custom plates and hand-selected olive oils, show the thought that goes into the dining experience.
Review of PST Pizza Roppongi – Things to Note
- Reservation Recommended: PST Roppongi’s limited seating can fill up quickly, especially on weekends, so booking a table in advance is recommended. You should make your reservation here.
- Vegetarian Options: The pizzeria offers several vegetarian-friendly pizzas, making it accessible for diverse dietary needs. PST restaurant has a large selection of red or tomato based pizzas which do not have any cheese on them.
Review of PST Roppongi Tokyo – Tips
- Try a Seasonal Pizza: Seasonal pies highlight fresh, local ingredients and offer a unique taste experience each visit. The localized pizzas using Japanese ingredients are always a good idea.
- Explore the Beverage Pairings: Pairing your pizza with a recommended wine or craft beer elevates the flavor experience. The restaurant has an excellent wine and sake menu.
- Check out more restaurant reviews here as well as in Tokyo.
Review of PST Roppongi Pizza – Photos and Menu
PST Roppongi in Tokyo combines the best of Italian tradition with Japanese precision, creating a memorable dining experience for any pizza lover.