Butter Hoboku in Tokyo is an upscale café and bakery celebrated for its buttery, flaky pastries and unique, dairy-rich treats. Located in the lively Shibuya area, it offers a cozy yet refined atmosphere, perfect for leisurely brunches or sweet indulgences.
Review of Butter Cafe Tokyo – Details
Address: Japan, 〒150-0044 Tokyo, Shibuya City, Maruyamacho, 28−8 第18宮庭マンション 104 (Google pin)
Tel: +81 3-6416-4018
Website: Butter
Butter Shibuya Tokyo Review – Highlights
- Menu: Specializing in premium butter-based pastries, the menu offers everything from golden, layered croissants to rich, custard-filled delights. Their “butter bread,” a pillowy loaf made with high-quality dairy, is a must-try for first-time visitors. They also have a famous soft service ice cream, pictured below.
- Ambiance: The interior combines rustic and modern elements, with warm wooden accents and open spaces, creating a relaxed, welcoming environment perfect for lingering with friends or enjoying a quiet solo coffee. There are multiple sections, one for take away and another sit down.
Review of Butter Hoboku – Things to Note
- Dietary Options: Although butter-centric, the bakery offers a few items catering to lactose-sensitive customers, along with some vegan treats.
- Pricing: Higher than average for Tokyo bakeries due to the premium ingredients, but regulars find the flavor and quality well worth it.
Review of Butter Shibuya – Tips
- Must-Try: Don’t miss the “Hokkaido Milk Butter Cake,” known for its light texture and rich flavor.
- Best Time to Visit: Mornings are busiest, so afternoons provide a quieter experience with freshly restocked options.
- Check out more restaurant reviews here as well as cafe’s in Tokyo.